From Nonna Adina to the Hotel Miramare

The story of the Hotel Miramare began in 1927, when Nonna Adina , with great foresight, decided to build a small hotel in a part of Italy that was not popular with tourists at the time, on the outskirts of the village. Thanks to her tireless work and the help of her children, she soon managed to make the hotel well-known and attracted a clientele of nobles who came to the Maremma to hunt.

She added a second floor to the hotel and her son Aldo married Linda, the daughter of bakers, who turned out to be an excellent cook.

In the 1960s, their sons, Renzo and Ado, undertook a major renovation and added the third floor.

Ado's wife, Enrica, was also a skilled cook and the reputation of the restaurant grew, and became one of the hotel's major attractions.

Today, their daughter Donatella, with her husband Paolo, are passionately dedicated to continuing the hotel's dedication to hospitality, and are preparing their children to be the fifth generation of hoteliers in Castiglione.